Cozido das Furnas is one of the world's most unique dishes and you can only get it in the Azores due to its special geothermal conditions.
Sous vide cooking may sound like a complicated culinary technique, but it's simply a French phrase meaning "under vacuum."
When is the last time you ate a banana peel? If you’re thinking that’s just for monkeys, think again. In the U.S. alone, we eat more than 3.2 billion pounds