This summer, celebrate with the authentic, mouth smackin’ flavors of Stubb’s Bar-B-Q Sauce.

Stubb’s Bar-B-Q Sauce have shared their must-have recipes for this summer’s home bar-b-q’s. Try not to let your mouth water as you scroll through these good lookin’ plates.

Recipe 1: Stubb’s Grilled BBQ Turkey Burgers

Prep Time: 10 minutes
Cook Time: 12 minutes

INGREDIENTS:

  • 1 pound ground turkey
  • 4 tablespoons Stubb’s® Sweet Honey & Spice Bar-B-Q Sauce, divided
  • 1⁄4 teaspoon salt
  • 4 hamburger buns, toasted
  • 4 slices provolone cheese
  • 4 lettuce leaves
  • 4 slices tomato

PREPARATION:

  1. Mix ground turkey, 2 tablespoons of the Bar-B-Q Sauce and salt in a large bowl. Shape into 4 patties.
  2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal
    temperature of 165°F), basting with the remaining 2 tablespoons Bar-B-Q Sauce during the last 1
    minute of cooking.
  3. Top each burger with cheese and cook until melted. Serve burgers on buns topped with lettuce and tomato.

Makes 4 servings.

Recipe 2: Stubb’s Honey BBQ Wings

Prep Time: 10 minutes
Cook Time: 25 minutes

INGREDIENTS:

  • 2 pounds chicken wing pieces
  • 1⁄2 cup Stubb’s® Sweet Honey & Spice Bar-B-Q Sauce, divided
  • 2 tablespoons butter, melted
  • 1⁄4 teaspoon crushed red pepper

PREPARATION:

  1. Toss wings with 1/4 cup of the Bar-B-Q Sauce in a large bowl or large resealable plastic bag.
  2. Grill wings over medium heat 20 to 25 minutes or until cooked through, turning frequently to
    prevent burning.
  3. Mix the remaining 1/4 cup Bar-B-Q Sauce, melted butter and crushed red pepper in another large
    bowl.
  4. Add cooked wings; toss to coat well. Serve immediately.

Makes 6 servings.

Recipe 3: Stubb’s BBQ Glazed Brussel Sprouts

Prep Time: 10 minutes
Cook Time: 23 minutes

INGREDIENTS:

  • 1 pound fresh Brussels sprouts, trimmed and halved
  • 1 tablespoon vegetable oil
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon ground black pepper
  • 1⁄4 cup Stubb’s® Sweet Honey & Spice Bar-B-Q Sauce

PREPARATION:

  1. Preheat oven to 450°F. Toss Brussels sprouts with oil, salt and pepper in a medium bowl. Spread
    onto a foil-lined or parchment paper-lined large shallow baking pan.
  2. Roast 20 minutes or until browned and tender, stirring halfway through cooking. Remove from the
    oven.
  3. Toss roasted Brussels sprouts with the Bar-B-Q Sauce in the same medium bowl. Spread back onto the lined baking pan.
  4. Roast 2 to 3 minutes longer or until glazed.

Makes 4 servings.

Celebrate Stubb’s 50th Anniversary with recipes full of “love and happiness” at www.stubbsbbq.com!

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