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    Rule Breakers Snacks Rebel Are Using An Unusual Ingredient

    Rule Breakers Snacks Rebel Are Using An Unusual Ingredient

    This is a surprising truth proven positive by the ambitious and skilled folks at Rule Breaker Snacks, a company that’s turned the chickpea into decadent brownies and blondies that’ll duly satisfy that sweet tooth.

    Ah, the chickpea. We love it in salads, stews, as hummus dip and more. But who knew this beloved legume, also known as the garbanzo bean, is versatile enough to bake sweet treats with?

    Also compelling is that the company’s indulgent bean-borne confections are healthy in oh so many ways. For starters, they’re 100% plant-based vegan with no animal ingredients or honey, packed with protein and fiber, and are lower in sugar than their traditional counterparts. They are also entirely free of the top eight allergens (with no wheat or gluten, tree nuts, peanuts or sesame, dairy, eggs, soy, shellfish or fish) and there are no preservatives or GMOs.

    They’re also Kosher (Kof-K). Rule Breaker brownies break other surprising baking rules, including the fact that there’s no flour, eggs or butter in the recipes. And, going even more maverick, these brownies are round versus square. The audacity!

    When considering this confection conundrum, I have to admit that I was a tad skeptical yet eager to taste-test Rule Breaker Snacks for myself. The company offers both chocolate and blondie varieties and, of course, I had to give all of them a go. Their recipe “harnesses the power of whole beans along with gluten-free oats,” and had no doubt about the health benefit claims. But, would these desserts actually taste good or would that beany-essence sprout its way through?

    For those concerned about allergens that prevent them from enjoying a typical brownie, you can rest easy knowing the Rule Breaker bakery is a dedicated allergen-free facility, which means no products containing any of the allergens mentioned above are allowed there. The bakery is also a dedicated, gluten-free facility that’s certified by The Gluten Intolerance Group. And fully natural with no GMO, these brownies and blondies contain only clean, natural ingredients that we can all pronounce. Given this, it’s somewhat surprising that company materials state the treats will “stay fresh at room temperature for at least six months.”

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